Skål Winnipeg February 2022 Club Newsletter

Club News - February 2022

The Manitoba government is relaxing some of its COVID-19 public-health orders and signalling that all restrictions may be lifted within a few months.

“I think the message is that, given where we are right now, if we don’t see anything unexpected, that we’re looking at a restriction-free Manitoba by spring,” Dr. Brent Roussin, the province’s Chief Public Health Officer, said Wednesday.

The first phase of easing restrictions will start Tuesday February 8th, Dr. Roussin announced.

Editor's Note:
The above notes a further lifting of some of the current restrictions and in recent news, Canada's Top Doctor has stated that the country must NOW LEARN TO LIVE with the virus. This is a significant change and one that we hope will get Canada back to business..

From the President's Desk

Tammy MacIntosh

President's
Remarks

Dear fellow Skallegues,
The shortest month of the year, continues to bring challenges to stay HEALTHY and HAPPY The only creatures that are Happy in this deep Freeze are the “ Polar Bears “, but Chocolate can ease the pain all month long, not just Valentines Day.💝

Let’s continue to stay positive and rely on each other, so we can push thru this pandemic, and encourage our devastated industry to Hang in there …..

Be Kind, Be Careful and ask for help….Don’t pass up an opportunity to help those less fortunate.

I also want to extend a warm WELCOME to our two newest members for our Winnipeg Club.

Skål

We WECLOME to the Club:

RYAN WHIBBS, Chairperson | School of Hospitality and Culinary Arts
RRC Polytech

STEVE BARTLETT, Owner Travality Consulting.

MEMBER & PARTNER DINNER
February 22, 2022

Member/Partner Dinner

Tuesday, Feburary 22nd

Canadian Museum for Human Rights

Garden of Contemplation

6:00PM - Gathering/Reception
7:00PM -Welcome
7:10PM -Dinner Service
9:00PM -Business Session
9:30PM -Adjournment
Cost: $65.00 per person

RSVP - BY February 16th, 2022
Note: Attendees must be double vaccinated and show proof!

Program:

Our February Dinner evening will feature wine sampling with introductions by a Wine Sommelier.

Bring you tasting palette as the wines will be paired to our food items.

RSVP FEBRUARY 22ND DINNER BY FEB 16 (click here)

January Member Dinner -Cancellation:

We were sorry to have to cancel our January Member Dinner meeting at the Fort Garry due to low member response. We have now scheduled our September 27th Member & Partner Dinner to the Fort Garry Hotel venue.

Our pot for FEBRUARY 22nd is
$900.00
with 18 cards remaining!

It is important that your membership details are up to date on our platform. We encourage you to log in to the platform, access your profile and check that all your details are correct.